Oh my... those are awesome! I could literally eat 100 of those.Cinnamon butter on rolls at Texas Roadhouse.
AllergicCinnamon butter on rolls at Texas Roadhouse.
I have read that the RL Cheddar-Bay Biscuits are the most copy-catted recipe on the 'net. I've tried them all, but I've found my own way is best - still, not exactly right, though ... someday, I'll get it.Cheese biscuits at Red Lobster.
Ponderosa, their standard non-BBQ wings. Can't get enough.I love chicken wings. What's the place called?
I'm a cheese addict.
Only once or twice....
But it's renewed my interest in grilling.
Bacon explosion. You make a weave of bacon strips, cover it with a layer of pork sausage, add a layer of cooked bacon bits, add your favorite barbeque sauce, roll it up and add more sauce, grill it and then add a barbeque glaze at the end.
Cut into wheels and serve on a Pillsbury Grand biscuit.
Horrifically bad for you. But unbelievably good for a carnivore.
What kind of cheese do you like?
Thanks to chickenman I am addicted to aged Asiago.
toldailytopic: Guilty pleasures. Share some things you eat, drink, smoke, or do, that you know you probably shouldn't. (spare us any illegal activities). |