Biden’s Climate Requirements: Cut 90% of Red Meat From Diet; Americans Can Only Eat One Burger Per Month
Americans may have to cut their red meat consumption by a whopping 90 percent and cut their consumption of other animal based foods in half.
Gradually making those changes by 2030 could see diet-related greenhouse gas emissions reduced by 50 percent, according to a study by Michigan University’s Center for Sustainable Systems.
To do that, it would require Americans to only consume about four pounds of red meat per year, or 0.18 ounces per day.
It equates to consuming roughly one average sized burger per month.