two more weeks for my last infraction to expire
two more weeks for my last infraction to expire
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boars head hot dogs
Didn't know they made hot dogs...should be good. The beans I like. If you mix a large can of their regular beans with one of the smaller Grilling Bourbon and Brown Sugar cans and bake it I think you'd be hard pressed to cook better from scratch. The Bourbon by itself is too strong and sweet, but mixed in, it adds a kick the original are missing.it is almost noon on the right coast
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so what is for lunch?
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boars head hot dogs and busch's country style beans
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so how are your brackets doing?
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I have 24 in the 99 percentile
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really?
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really and I have all the top 16 seated teams covered
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looking good
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ubetcha
Didn't know they made hot dogs...should be good. The beans I like. If you mix a large can of their regular beans with one of the smaller Grilling Bourbon and Brown Sugar cans and bake it I think you'd be hard pressed to cook better from scratch. The Bourbon by itself is too strong and sweet, but mixed in, it adds a kick the original are missing.
but stp doesn't see what he is looking for
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he never will
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his future has been corrupted
:think:thanks for the input
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I drink a strong ipa before I eat the beans
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I don't need the bourbon
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have you tried bush's country style beans?
The Bush's Bourbon and Brown Sugar "Grillin Beans" gives you a lot of that flavor. You can still add the bacon and onions, but it covers the sugar and while adding a really nice extra flavor with the bourbon influence.Fry up about 6 strips bacon and set aside, leaving a little bit of fat in the pan.
Sauté some finely diced onion in the bacon fat. When the onion is translucent,
add a big can of Bush's Original beans, along with:
a generous amount of brown sugar, a little bit of mustard, and a good squirt of ketchup.
Dice the fried bacon and add it back to the beans, and give it all a good stir.
Simmer for a while to let the flavors blend, making sure to stir it every so often. Enjoy.
Hebrew International? Good franks, though I'd try Boar's Head. They know meat.Hot dogs: Kosher.
With me it depends on how the buns go. If you want a steamed bun that's set long enough to get some of the meat flavor into it, ketchup is a good get. Otherwise I like it with mustard or both.Gotta have yellow mustard. NO ketchup.
That sounds good, though I like a little relish and a little kraut now and again. Never cared for the chili addition. Too sloppy and it ruins the bread.And some bread and butter pickle slices.
a little kraut now and again.
Ohh... my favorite sandwich is a pastrami Reuben. I only have it once or twice a year but just thinking about it... :cloud9:
My sister also adds pineapple. I get to take them home after every party.The Bush's Bourbon and Brown Sugar "Grillin Beans" gives you a lot of that flavor. You can still add the bacon and onions, but it covers the sugar and while adding a really nice extra flavor with the bourbon influence.
I'm hungry....With me it depends on how the buns go. If you want a steamed bun that's set long enough to get some of the meat flavor into it, ketchup is a good get. Otherwise I like it with mustard or both. That sounds good, though I like a little relish and a little kraut now and again.
"Two please, and give me the Heretic's plate as well."Never cared for the chili addition. Too sloppy and it ruins the bread.
Had a good Cuban yesterday at the Derailed Diner on my way back from Pensacola. It's a part of the Oasis Truckstop. It has an interesting sense of humor and a pecan pie cheesecake that needs to be had to be understood fully. Here is a link to a few photos of the joint to give you an idea of the whimsy. It's really a fun atmosphere for kids and the dining car is surprisingly well done.Ohh... my favorite sandwich is a pastrami Reuben. I only have it once or twice a year but just thinking about it... :cloud9:
Wow, that looks really cool. The cheesecake looks incredible. I might have to special order.Had a good Cuban yesterday at the Derailed Diner on my way back from Pensacola. It's a part of the Oasis Truckstop. It has an interesting sense of humor and a pecan pie cheesecake that needs to be had to be understood fully. Here is a link to a few photos of the joint to give you an idea of the whimsy. It's really a fun atmosphere for kids and the dining car is surprisingly well done.
Link
Had a good Cuban yesterday at the Derailed Diner on my way back from Pensacola. It's a part of the Oasis Truckstop. It has an interesting sense of humor and a pecan pie cheesecake that needs to be had to be understood fully. Here is a link to a few photos of the joint to give you an idea of the whimsy. It's really a fun atmosphere for kids and the dining car is surprisingly well done.
Link